STORIES

Following the Italian Roasting Championship, we are heading to the World Coffee Roasting Championship, a Hotelex show in Shanghai, China. 

This is a co­-venture of two world coffee roasters and brewers, Rubens Gardelli and Ivica Cvetanovski.

On request to assist and coach the Italian brewer Eddy Righi and roaster Rubens Gardelli in Rimini, Italy. 

Named after the highest peak of Mount Kenya, I first encountered the Batian variety in 2011. Seedlings were planted in Meru to give harvest within 3 years.

During our recent visit to Kenya, mainly Nyeri and Meru, the newspaper Daily Nation exposed the shameful impoverishment of the Kenyan farmers.

Due to the absence of no planned coffee roasting championship in Norway, we are joining the Swedish competition. 

We are representing Norway in the World Coffee Roasting Championships 2014 in Rimini, Italy. Traveling light with “Il tricolore” of Italy. In-flight aeropressing. It begins. Green grading. Phase 1...

This year's roasting competition gathered 13 competitors from various roasteries in Norway over 3 days of intensive green grading, roasting and cupping. We fared very well placing 1st...

We were very fortunate to earn the 3rd place in the first official SCAE Norwegian Coffee Roasting Championships.

NRK Sørlandet visits Coffea Circulor @ Store Torungen 2011.