PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX
PERU Don Andres Geisha Natural NX

PERU Don Andres Geisha Natural NX

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Roasting on demand.
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Synopsis

NX
Cotton candy, Honey , Pineapple
89.25

"An initial challenge that turned into a great reward. (Ref. 6th place, Cup of Excellence 2021)"

- Andrés Torres Goicochea

Summary of producer

Andrés Torres Goicochea

Growing coffee at this farm proved difficult due to the initial infrastructure setup.

Since 2010, Andrés Torres Goicochea has been managing the farm. It covers an area of approximately 11.5 hectares. In Peru, as in many other coffee-producing countries, the Geisha is unique and uncommon. The Geisha variety also requires additional attention in the production cycle to ensure quality is upheld.

The farm had limited access because there was no roads and no access to public lights. Over time, every child received a share of the farm. By cooperating, the Andres family made it possible to build infrastructure, allowing the farm to have access to the road infrastructure. Concurrently, additional facilities were constructed to supply water to the region. Solar panels were used to provide lighting, which later allowed the farm to continue operating as the amount of daylight decreases.

Summary of variety

Geisha

Pana­man­ian Geisha has excep­tion­al­ly high qual­i­ty at high alti­tudes. The term ​“Geisha” is often applied to oth­er cof­fees that do not share the dis­tinct genet­ics of Pana­man­ian Geisha.

Learn more about Geisha >

Summary of production

Natural NX

This Geisha lot has passed a traditional natural, in-cherry, fermentation during 24 hours. Subsequently, the cherries are dried to 10.5% of grain humidity levels. This procedure accounts for approximately 15 days. After drying, the coffee is stabilized during a few weeks, vacuum packed and made ready for export.

Learn more about fermentation morphemes >

Quality

89.25

Learn more about evaluation of quality >

Optimized for

V60

Learn more about extraction alternatives >

Genesis

Producer Andrés Torres Goicochea
Country Peru
Region Camporredondo, Luya, Amazonas
Altitude 1,680 masl
Varietal Geisha
Process Natural
Lot size 70kg
Trade 32.00 USD/kg
Production 2025
History Since 2023

Sensory

Aroma Icing sugar, Red grape
Flavor Cotton candy, Honey, Pineapple
Aftertaste Pineapple, Tangerine, Mid intensity
Acidity Apricot, Malic, Mid intensity
Body Juicy, Light
Balance Uniform
Spectra Red, Pink, Purple
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One
Quality 89.25
Style Traditional

Made by Peru

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

The price for your shipment is calculated and added to your total during checkout.

Only whole beans are produced and shipped.

Merchandise such as apparel might be shipped separately depending on production. However we do our best to accommodate one time shipment.

We ship to most countries in the world. Exceptions might apply.

Kindly see our terms and conditions, shipping policy.

Learn how to brew

Extraction recommendations for various equipment and water

Methods Water
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