PANAMA Chevas Geisha Venus Washed Yeast Inoculation WYX

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Roasting on demand.
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Synopsis

WYX
Lemon, Papaya, Toffee
91.75

"Welcome on board."

- Chevas Coffee Estate

Summary of producer

Chevas Coffee Estate

José Luis Chevas joined his family business at the age of 18 after being inspired by his grandfather's work.

When Luis Victor Chevas purchased his first property in Alto Chiquero, Boquete in Panama, in the 1970s, the Chevas Coffee Estate was born. Large-scale agriculture was the focus of this farm, which mostly produced potatoes and onions. After a few years, it grew with the addition of two more farms, El Salto and Alto Quiel, giving it a total of three distinct microclimates with nutrient- and organic-rich soils.

The farms, which ranged in elevation from 1,500 to 1,750 masl, brought a variety of coffee plants with them, but it wasn't until 1996 that Luis made the decision to begin planting his greatest production lots, which at the time provided the biggest coffee farms.

In 2016, José Luis Chevas founded Chevas Coffee Estate. Together with Adrian Villarreal, the 2020 Panama Barista Champion, José oversees the farm today. They think that working together with a barista, who provides the last touch, will enable them to discover and develop variations in the coffee by utilizing various techniques that can raise quality and enhance the sensory experience.

Summary of variety

Geisha

Pana­man­ian Geisha has excep­tion­al­ly high qual­i­ty at high alti­tudes. The term ​“Geisha” is often applied to oth­er cof­fees that do not share the dis­tinct genet­ics of Pana­man­ian Geisha. Geisha is also cul­ti­vat­ed wide­ly in Malawi.

Learn more about Geisha >

Summary of production

Yeast Inoculation YX

This lot is a washed, yeast inoculated for the Best of Panama submission, entered the competition for the first time in 2023.

Learn more about fermentation morphemes >

Genesis

Producer Chevas Coffee Estate
Country Panama
Region Alto Quiel, Boquete, Chiriqui
Altitude 1,500 masl
Varietal Geisha
Process Washed, Yeast Inoculation
Lot size 100.00 USD/kg
Trade 37.00 USD/kg
Production 2024
History Since 2022

Sensory

Aroma Apricot, Chamomile
Flavor Lemon, Papaya, Toffee
Aftertaste Green tea, Orange, Mid intensity
Acidity Lemon, Citric, Mid intensity
Body Creamy, Silky
Balance Synergetic
Spectra Pink, Orange, Bronze
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One (1:1:1)
Quality 91.75
Style Traditional

Made by Panama

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

The price for your shipment is calculated and added to your total during checkout.

Only whole beans are produced and shipped.

Merchandise such as apparel might be shipped separately depending on production. However we do our best to accommodate one time shipment.

We ship to most countries in the world. Exceptions might apply.

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Learn how to brew

Extraction recommendations for various equipment and water

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