ETHIOPIA Uraga Washed WX

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Roasting on demand.
Worldwide shipping. Exceptions might apply.

Synopsis

WX
Bergamot, Orange, Toffee
89.0

"When I got married to my wife Tigist Wodajo, I started to plant coffee myself. And eventually, my grandparents’ farm was given to me."

- Bisrat Melaku

Summary of producer

Bisrat Melaku

Bisrat Melaku is the proud owner and founder of the Uraga Bisrat washing station. Besides running the station, he has a small coffee farm that enjoys the cover of the natural Guji canopy. By both farming and processing coffee, Bisrat proves that he is an active coffee entrepreneur. His drive for coffee started years ago while he strolled through the coffee garden of his grandparents.

Bisrat’s grandparents came from the Solomo town, the largest in the Uraga Woreda. Years before coffee was a recognized cash crop in Guji, his grandparents started to grow coffee alongside the traditional enset, potato’s, and sugar cane crops. “They picked coffee cherries from their garden and used horses to transport the coffee to the nearest buyers”, says Bisrat. As far as Bisrat can remember, his family was always into growing coffee. Although he was the youngest child in his family, they involved him in growing and harvesting. A childhood experience that would fuel his love for the bean.

Summary of variety

Wolisho

Wolisho is an ancient, highly prized Ethiopian Arabica coffee landrace. Indigenous to the Gedeo and Guji highlands. Known for its long leaves and large cherries.

Learn more about Wolisho >

Summary of production

Washed WX

Floated, de-pulped and fermented for 36 and 48 hours, depending on the weather. Wastewater treatment tanks hold the used water after processing. After washing the parchment, the coffee sundries between 7 and 21 days. Shade nets and cloths protect the parchment from the scorching sun and possible rainy days.

Learn more about fermentation morphemes >

Genesis

Producer Bisrat Melaku
Country Ethiopia
Region Uraga Woreda, Guji
Altitude 2,150-2,350 masl
Varietal Wolisho
Process Washed
Lot size 60kg
Trade 15.75 USD/kg
Production 2026
History Since 2025

Sensory

Aroma Apricot, Orange
Flavor Bergamot, Orange, Toffee
Aftertaste Toffee, White tea, Mid intensity
Acidity Orange, Citric, Mid intensity
Body Juicy, Light
Balance Uniform
Spectra White, Yellow, Orange
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One (1:1:1)
Quality 89.00
Style Traditional

Made by Ethiopia

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

The price for your shipment is calculated and added to your total during checkout.

Only whole beans are produced and shipped.

Merchandise such as apparel might be shipped separately depending on production. However we do our best to accommodate one time shipment.

We ship to most countries in the world. Exceptions might apply.

Kindly see our terms and conditions, shipping policy.

Learn how to brew

Extraction recommendations for various equipment and water

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