ETHIOPIA Elto Teraga Natural NX

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Roasting on demand.
Worldwide shipping. Exceptions might apply.

Synopsis

NX
Blueberry, Mandarine, Red currant
90.0

"Regarded for its quality, largely due to the region's unique climatic conditions and the careful processing."

- Elto Coffee

Summary of producer

Elto Coffee

Ethiopian Yirgacheffe is the coffee that's delicate, floral and tea-like, with citrus notes and a clean, light body.

Coffees grown in West Arsi were previously marketed as Sidamo or Harrar. The Ethiopian Commodity Exchange named West Arsi a special origin for cultivating coffee. Since then, it has become well-known because to participation in worldwide quality contests, such as the Ethiopian Cup of Excellence.

Established by passionate coffee expertise who devoted their professional life to coffee, Elto Coffee commenced operations, and offers green coffee and expertly best coffee beans for complex and fruity flavors with the assurance of integrity and quality.

Elto Coffee currently focused on specialty lots which are top micro lots preparation process methods, outstanding coffee flavor profiles. Elto Coffee are some of the most exciting projects and likely ever to be drunk.

New and updated, processing styles encompassing washed, natural, honey with with strong commitment to play an active role in the coffee world.

This coffee was processed at the Raro Nensebo washing station in Uraga, Guji. Approximately 35 farmers deliver fruit to this washing station, having grown their coffee in nearby Teraga kebele (village), each on farms of around 7 acres.

Summary of variety

74110, 74112

74158 was selected and propagated for its high yield potential and resistance to coffee berry disease. The variety was taken from mother plants originating from the Metu woreda of the Illuababora zone in Ethiopia.

Learn more about 74110, 74112 >

Summary of production

Natural NX

The coffee cherries pass a traditional drying phase on raised meshes.

Learn more about fermentation morphemes >

Genesis

Producer Elto Coffee
Country Ethiopia
Region Teraga Kebele, Guji
Altitude 2,100-2,150 masl
Varietal 74110, 74112
Process Natural
Lot size 20kg
Trade 32.00 USD/kg
Production 2024
History Since 2024

Sensory

Aroma Apricot, Red grape
Flavor Blueberry, Mandarine, Red currant
Aftertaste Red grape, Malic, Mid intensity
Acidity Lemon, Citric, Mid intensity
Body Juicy, Light
Balance Synergetic
Spectra Red, Orange, Bronze
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One (1:1:1)
Quality 90.00
Style Traditional

Made by Ethiopia

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

The price for your shipment is calculated and added to your total during checkout.

Only whole beans are produced and shipped.

Merchandise such as apparel might be shipped separately depending on production. However we do our best to accommodate one time shipment.

We ship to most countries in the world. Exceptions might apply.

Kindly see our terms and conditions, shipping policy.

Learn how to brew

Extraction recommendations for various equipment and water

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