ETHIOPIA Daye Bensa Rumudamo Washed WX

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Roasting on demand.
Worldwide shipping. Exceptions might apply.

Synopsis

WX
Apricot, Honey, Nectarine
89.0

"Rumudamo has a story of excellence, having placed 2nd and 3rd in the 2020 Ethiopia Cup of Excellence. "

- Daye Bensa

Summary of producer

Daye Bensa

The Arbegona Rumudamo Washing Station is located in the Arbegona woreda or Village and is part of the Sidama zone. Managed by Asefa Dukamo Korma, the site sits at an elevation of 2,200 m.a.s.l and is dedicated to producing Washed, Honey and Natural coffees, where more than 600 farmers contribute with their cherries, mostly with 74112 and other Heirloom varieties.

Established in 1996 as producers, Daye Bensa has lived through all the turmoils that coffee growing and exporting entails in the region. Nowadays, they are a reference of excellence and resilience in Ethiopia and work with various communities of out-growers from whom they receive cherries. They work with multiple washing stations in the Bensa, Sidama area, including some of which they own.

Summary of variety

74158

74158 is one of six selections that were approved for release in 1974 as part of a CBD-resistance (Coffee Berry Disease) selection program. During the 1970's, researchers from the Jimma Agricultural Research Centre searched the forests in the Illuababora zone for CBD-resistant mother trees. Today 74158 is heavily propagated in South Western Ethiopia, and is one of two dominant varieties in Bensa, along with 74112.

Learn more about 74158 >

Summary of production

Washed WX

Hand-picked at peak ripeness and floated in water to remove immature cherries and beans. De-pulped on the day of harvest and wet fermented for 48 hours. Dried on raised meshes until 10.5% moisture level is reached.

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Genesis

Producer Daye Bensa
Country Ethiopia
Region Arbegona, Sidama
Altitude 2,300-2,400 masl
Varietal 74158
Process Washed
Lot size 60kg
Trade 32.00 USD/kg
Production 2024
History Since 2024

Sensory

Aroma Lychee, Peach
Flavor Apricot, Honey, Marsipan
Aftertaste Milk chocolate, Peach, Mid intensity
Acidity Nectarine, Citric, Mid-High intensity
Body Juicy, Light
Balance Synergetic
Spectra Yellow, Orange, Bronze
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One (1:1:1)
Quality 90.00
Style Traditional

Made by Ethiopia

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

The price for your shipment is calculated and added to your total during checkout.

Only whole beans are produced and shipped.

Merchandise such as apparel might be shipped separately depending on production. However we do our best to accommodate one time shipment.

We ship to most countries in the world. Exceptions might apply.

Kindly see our terms and conditions, shipping policy.

Learn how to brew

Extraction recommendations for various equipment and water

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