COLOMBIA Wilson Pink Bourbon Washed WX

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Roasting on demand.
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Synopsis

WX
Hibiscus, Green apple, Lemon
89.0

"Wilson is very interested in Pink Bourbon and he is satisfied with the quality."

- Wilson Alba

Summary of producer

Wilson Alba

Don Wilson Alba Córdoba is a third generation coffee farmer. He lived and worked with his brother Jose on the Finca Sierra Morena for more than 15 years. Wilson's coffee farm projects have now grown to 13 hectares (~32 acres) in total and still growing. He now manages two farms, Fincas Sierra Morena & El Cedro consistently produce some of the best coffees in southern Huila.

The farm, Sierra Morena, has been in the Alba family for a number of generations, having begun with Wilson's grandfather owning six hectares. His father then inherited the farm and expanded it over the years, purchasing land from neighbours. After growing up on the farm and being actively involved in its operations, Wilson’s five sons have now acquired additional land together.

They employ 20 local pickers annually during main harvest, which came early this year in May-June.

Pink Bourbon is a relatively new variety, gaining popularity in Colombia in recent years, particularly in the Huila region. Initially thought to be a natural hybrid of the Red and Yellow Bourbon varieties, recent genetic testing has discovered that it may in fact be an Ethiopian Landrace. Though the name Pink Bourbon has stuck it may not even be related to the Bourbon variety at all. It is not clear how this variety reached Colombia from Ethiopia, though theories suggest, that it may have been brought as a parent for a hybrid, or that someone attempting to bring the Gesha variety was in fact carrying Pink Bourbon.

Summary of variety

Pink Bourbon

One of the most cul­tur­al­ly and genet­i­cal­ly impor­tant C. ara­bi­ca vari­eties in the world, known for excel­lent qual­i­ty in the cup at the high­est altitudes.

Learn more about Pink Bourbon >

Summary of production

Washed WX

Cherries are picked at peak ripeness and fermented in-cherry for 15 hours, de-pulped, washed and barrel fermented for another 15 hours. After a rinse, cherries are dried in parabolic greenhouse solar dryers with raised beds until moisture content reached an even 10%.

Learn more about fermentation morphemes >

Genesis

Producer Wilson Alba
Country Colombia
Region Las Mercedes, Palestina, Huila
Altitude 1,600 masl
Varietal Pink Bourbon
Process Washed
Lot size 30kg
Trade 32.85 USD/kg
Production 2025
History Since 2025

Sensory

Aroma Blackberry, Green apple
Flavor Hibiscus, Green apple, Lemon
Aftertaste Green apple, Lemon, Mid intensity
Acidity Lemon, Citric, Mid intensity
Body Juicy, Light
Balance Uniform
Spectra Yellow, Orange, Bronze
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One
Quality 89.00
Style Traditional

Made by Colombia

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

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Only whole beans are produced and shipped.

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Learn how to brew

Extraction recommendations for various equipment and water

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