Colombia La Fuente Gesha Washed WX
Colombia La Fuente Gesha Washed WX
Colombia La Fuente Gesha Washed WX
Colombia La Fuente Gesha Washed WX

Colombia La Fuente Gesha Washed WX

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Roasting on demand.
Worldwide shipping. Exceptions might apply.

Synopsis

WX
Honey, Orange, Toffee
89.0

"Yobani and Yaved are growing their coffee according to organic and biodynamic practices, caring for the plants and wildlife on the farm. "

- Yobani Ramos & Yaved Guarnizo

Summary of producer

Yobani Ramos & Yaved Guarnizo

Yobani Ramos and Yaved Guarnizo have 6 hectares of land planted with Caturra, Colombia, Geisha and Pink Bourbon. Both Yobani and Yaved are focused on keeping a constant high quality and since we started working together they have done large investments and improvements on the farm and in the beneficio. The beneficio was renovated a few years ago with new tiled fermentation tanks and vessles that are easy to clean. They have also invested in new drying beds that are covered by shade nets to slow down the drying process.

Yobani and Yaved are growing their coffee according to organic and biodynamic practices, caring for the plants and wildlife on the farm. Yaved is interested in biodynamic studies and is making three different composts/compost teas as well as a couple of clever natural pesticides. Due to the high elevation, the cooler average temperature allows a slow ripening that builds up lots of sugars and complex flavors in the coffee cherries. The cherries are bursting with flavor of papaya, lychee, red berries and melon. Yobani and Yaved are constantly pushing to be better and they produce some of the best coffees we have come across. Anne has visited twice per year since we started working together. They don’t only have one of the most beautiful farms in the world but they are also some of the most generous and humble people out there. Spending time with them at the farm is always a highlight.

Summary of variety

Gesha

The Geisha (or Gesha) cultivar is a highly prized variety of Coffea arabica known for its exceptional and distinctive flavor profile. It originated in Ethiopia but gained fame after its introduction to Panama. Geisha beans are characterized by their long, slender shape and complex, aromatic flavors often described as floral, tea-like, with notes of jasmine, bergamot, apricot, and peach.

Learn more about Gesha >

Summary of production

Washed WX

Cherries are picked every 15 days when they reach peak ripeness and are then left overnight in cherry. The coffee is de-pulped the next morning before undergoing a 36-40 hour dry ferment. It’s rinsed three to four times and then moved to raised beds, where the coffee is dried for 18 to 22 days under white mesh.

Learn more about fermentation morphemes >

Quality

89.0

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Optimized for

Filter

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Genesis

Producer Yobani Ramos & Yaved Guarnizo
Country Colombia
Region El Libano, Tarqui, Huila
Altitude 2,100 masl
Varietal Gesha
Process Washed
Lot size 20kg
Trade 25.00 USD/kg
Production 2026
History Since 2025

Sensory

Aroma Chamomile, Toffee
Flavor Honey, Orange, Yellow plum
Aftertaste Orange, Toffee, Mid intensity
Acidity Yellow plum, Malic, Mid intensity
Body Juicy, Light
Balance Uniform
Spectra Whilte, Yellow, Orange
Evaluation Hario V60, Ceramic, VCF-01 filter, WBrC One
Quality 89.00
Style Traditional

Made by Colombia

Finished in Scandinavia

Finished and shipped from Sweden with standard or express shipment worldwide. Learn more about production cut-offs and shipping here

The price for your shipment is calculated and added to your total during checkout.

Only whole beans are produced and shipped.

Merchandise such as apparel might be shipped separately depending on production. However we do our best to accommodate one time shipment.

We ship to most countries in the world. Exceptions might apply.

Kindly see our terms and conditions, shipping policy.

Learn how to brew

Extraction recommendations for various equipment and water

Methods Water
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